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⚽ League Game Hospitality
Entertain family, friends, or clients by taking a table in our DFC Hospitality suite. For just £49.50 (inc VAT) per person, with discounts available for DFCSG members and season ticket holders, we offer a superb afternoon or evening of entertainment, including:
Single Game Prices for 25/26 Season:
We've worked hard with our suppliers to mitigate as much as possible the general cost inflation and keep our superb matchday hospitality affordable. Our prices for next season:
Packages for 25/26 Season:
Contact hospitality@darlingtonfc.org for details.
"Great pre-match entertainment followed by restaurant quality food. Shame about the result!"
"Terrific day all round. A great effort by all concerned."
"Brilliant day, brilliant guests, and a perfect result! Thank you to everyone for their hard work in making hospitality the experience that it is. The improvements this season are amazing."
"The DFC Hospitality experience gets better season-on-season and it was great to see a full house on Friday. Food was excellent and it was lovely to see Roger Wicks' team in there helping out."
"Fantastic day, enjoyed the obvious close connection between the club and the fans. Great community atmosphere."
"Absolutely outstanding from start to finish. Scully is a fantastic asset to this club, as are the whole team involved, in the matchday hospitality. The food was really impressive."
"I'm not a football fan. I was only there to accompany my son and grandson. In the end, I found it to be a really enjoyable experience (apart from the final score), and I'll probably go with them again sometime. The food was great, I cleared my plate and finished my grandson's for him!"
Contact hospitality@darlingtonfc.org for details.
Upcoming Matchday Menus
NLN v Chorley 09-Aug-25 Saturday 15:00
| Main: | Succulent chicken breast wrapped in Parma ham, served with a medley of seasonal vegetables. |
| Alternative Main: | Fragrant sweet potato and roasted vegetable curry infused with coconut and lemongrass, served with jasmine rice. |
| Dessert: | Sticky toffee cheesecake drizzled with butterscotch sauce and topped with vanilla cream. |
| Child (u12) Menu: | Sausages and Mash |
NLN v AFC Fylde 19-Aug-25 Tuesday 19:45
| Main: | Slow-braised lamb shoulder with roasted root vegetables, Lyonnaise potatoes, and a rich red wine jus. |
| Alternative Main: | Crispy baked Parmigiano (vegetarian parmo) with house salad. |
| Dessert: | Silky dark chocolate tart with a hazelnut praline base and Chantilly cream. |
| Child (u12) Menu: | Chicken Strips and Chips |
NLN v AFC Telford United 25-Aug-25 Monday 15:00
| Main: | Roast chicken supreme served with creamy dauphinoise potatoes, wild mushroom and spinach fricassee, finished with a smoked bacon cream sauce and seasonal vegetables. |
| Alternative Main: | Hearty vegetarian moussaka with layered aubergine and rich tomato ragu. |
| Dessert: | Zesty lemon curd tart with macerated strawberries and passion fruit cream. |
| Child (u12) Menu: | Sausages and Mash |
NLN v Hereford 06-Sep-25 Saturday 15:00
| Main: | Tender slow-braised beef brisket with buttery mashed potatoes, seasonal vegetables, and a rich red wine gravy. |
| Alternative Main: | Crisp aubergine fritters served with a light herb dressing. |
| Dessert: | White chocolate and raspberry cheesecake. |
| Child (u12) Menu: | Chicken Strips and Chips |
NLN v Chester 20-Sep-25 Saturday 15:00
| Main: | Traditional roast chicken dinner with crispy roast potatoes, Yorkshire pudding, and seasonal vegetables. |
| Alternative Main: | Quorn cottage pie topped with root vegetable mash, served with honey-roasted carrots and parsnip purée. |
| Dessert: | Classic apple tarte Tatin with a caramel glaze. |
| Child (u12) Menu: | Sausages and Mash |
NLN v Peterborough Sports 11-Oct-25 Saturday 15:00
| Main: | Braised pork shoulder with creamy mashed potatoes, seasonal vegetables, creamed peas with crispy bacon, and rich pan gravy. |
| Alternative Main: | Herbed vegetarian meatballs with tagliatelle in a rich tomato sauce. |
| Dessert: | Decadent double chocolate brownie with raspberry purée and dark chocolate sauce. |
| Child (u12) Menu: | Chicken Strips and Chips |
NLN v Southport 25-Oct-25 Saturday 15:00
| Main: | Succulent chicken breast wrapped in Parma ham, served with a medley of seasonal vegetables. |
| Alternative Main: | Fragrant sweet potato and roasted vegetable curry infused with coconut and lemongrass, served with jasmine rice. |
| Dessert: | Sticky toffee cheesecake drizzled with butterscotch sauce and topped with vanilla cream. |
| Child (u12) Menu: | Sausages and Mash |
George Courtney | Peter Kirkham | Mark Barnard | David Hodgson | Lloyd Maitland | Gavin Worboys | Sean Campbell | Andy Collett | Paul Ward and David Cork | Nathan Cartman and Phil Turnbull | Gary Coatsworth | Chris Sanders | Simon Johnson | Craig Liddle | Robbie Painter | Steve Foster | Steve Vickers | Alan Kamara | Simon O'Rourke | Chris Edwards guitarist Kasabian | Neil Wainwright | Gary Gill | Graeme Armstrong | Les McJannet | Glenn Naylor | David Hodgson | Mark Hine | Matt Carmichael
